In 100 g (Grams) of Mutton, cooked, roasted (Navajo) there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Mutton, cooked, roasted (Navajo).

Popcorn, microwave, regular (butter) flavor, made with palm oil	1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen	1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil	1.04 mg
Soup, ramen noodle, beef flavor, dry	1.02 mg
Cookies, sugar wafers with creme filling, regular	0.95 mg
Soup, ramen noodle, any flavor, dry	0.95 mg
Soup, ramen noodle, chicken flavor, dry	0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type	0.69 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded	0.5 mg
DENNY'S, golden fried shrimp	0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla)	0.45 mg
Snacks, yucca (cassava) chips, salted	0.42 mg
Fast foods, nachos, with cheese	0.41 mg
Cinnamon buns, frosted (includes honey buns)	0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen	0.33 mg
Bread, chapati or roti, plain, commercially prepared	0.32 mg
Snacks, pretzels, hard, plain, salted	0.32 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen)	0.32 mg
Crackers, cream, Gamesa Sabrosas	0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery	0.28 mg

Mutton, cooked, roasted (Navajo)

Mutton, cooked, roasted (Navajo) is a type of American Indian Alaska Native Foods. The most significant nutrients in Mutton, cooked, roasted (Navajo) are listed below.

Water	54 g	54%
Energy (calorie)	234 kcal
Energy (joule)	978 kJ
Protein	33.43 g	33.43%
Total lipid (fat)	11.09 g	11.09%
Ash	1.41 g	1.41%
Carbohydrate, by difference	0.08 g	0.08%
Calcium, Ca	10 mg	0.01%
Iron, Fe	4.76 mg
Magnesium, Mg	31 mg	0.03%
Phosphorus, P	272 mg	0.27%
Potassium, K	409 mg	0.41%
Sodium, Na	135 mg	0.14%
Zinc, Zn	5.93 mg	0.01%
Copper, Cu	0.062 mg
Manganese, Mn	0.033 mg
Selenium, Se	38 µg
Thiamin	0.06 mg
Riboflavin	0.3 mg
Niacin	6.52 mg	0.01%

Nutrients in Mutton, cooked, roasted (Navajo)